Beyond Essence: New Recipes From Le Champignon Sauvage
Coming November 2012David Everitt-Matthias
A third book from two-Michelin star chef and award-winning author, David Everitt-Matthias and one of the major restaurant book releases of 2012. David Everitt-Matthias is one of the world’s great...
Atul’s Curries Of The World
Coming October 2012Atul Kochhar
A book of world curries from one of the world’s greatest exponents of the art, award-winning, Michelin-starred chef, Atul Kochhar. This is a book for spice lovers of all cuisines....
Cinnamon Kitchen: The Cookbook
Coming October 2012Vivek Singh
NEW FOR OCTOBER 2012. A cookbook of modern Indian dishes from master Indian chef and award-winning author, Vivek Singh. The Cinnamon Kitchen is the sibling of the great Westminster restaurant...
The Square: The Cookbook (Savoury)
Coming September 2012Philip Howard
NEW FOR SEPTEMBER 2012. The first part of an extraordinary two-volume work from two-Michelin-star chef, Philip Howard. Regarded amongst his peers as one of the world’s great chefs, his lifetime of...
The British Larder: A Cookbook For All Seasons
Coming September 2012Madalene Bonvini-Hamel
NEW FOR SEPTEMBER 2012. An informative, photography-filled package that celebrates the seasonal bounty of Britain’s produce. Before opening the critically-acclaimed restaurant The British Larder, chef Madalene spent her time in many...
The Marvellous Miniature Marmite Cookbook
Coming September 2012Paul Hartley
NEW FOR SEPTEMBER 2012. The Marmite Cookbook was one of the cookbook retail phenomenons of the last decade with over 250,000 copies sold to date. Well, here is its little brother!...
Funky Party
Coming September 2012Mark Northeast
The much anticipated follow-up to the charming Funky Lunch. Mark Northeast sets out beyond the humble sandwich to create myriad food recipes, some savoury and some sweet but all perfect for...
Capital Spice: 21 Indian Restaurant Chefs, 100 Stunning Indian Recipes
Coming August 2012Chrissie Walker
NEW FOR AUGUST 2012. A collection of over 100 recipes from 21 of the very best Indian chefs. Saturday Kitchen Live regulars and Michelin-star chefs Atul Kochhar and Vivek Singh are...
Momofuku Milk Bar
2012Christina Tosi, David Chang
NEW FOR MAY 2012. An original collection of recipes giving bakers and lovers of all things sweet a brand new taste sensation. Chef and owner of Momofuku Milk Bar, Christina Tosi...
The Little Book of Fly Fishing Tips
2012Michael Devenish
NEW FOR APRIL 2012. The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular subjects...
The Little Book of Ice Cream Tips
2012Andrew Langley
NEW FOR APRIL 2012. The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular...
Soup!
2012Genevieve Taylor
NEW FOR APRIL 2012. The latest title in a series of books dedicated to simple, everyday eating, following on from bestselling title, Mince! (2009) and also Stew! (2011), which was...