Sketch

Coming April 2018
Mourad Mazouz, Pierre Gagnaire

NEW FOR 2017. Sketch is a unique meeting place in the centre of London created by Mourad Mazouz and Pierre Gagnaire. The converted 18th-century building in Mayfair is an opulent,...

New for 2017

2016
Atul Kochhar, Reiko Hashimoto, Rob Kirby, Scott Hallsworth, Valentina Harris

We’re delighted to have confirmed our publishing list for the first part of 2017. It kicks off in January with Tom Kerridge’s Dopamine Diet and Reiko Hashimoto’s Cook Japan, Stay Slim, Live Longer; great...

30 Minute Curries

2016
Atul Kochhar

Curry is the nation’s favourite dish, but too often it can seem daunting to attempt at home. In this beautiful new book Michelin-starred chef and BBC’s Great British Menu and Saturday Kitchen favourite Atul...

Risotto! Risotto!

2016
Valentina Harris

Prized for its texture, flavour and versatility, risotto has been part of the Italian diet since the eighth century and is one of Italy’s most famous dishes. This revised and...

Cook Japan, Stay Slim, Live Longer

2016
Reiko Hashimoto

Reiko Hashimoto explores the benefits of the Japanese diet – slim physique, stable blood sugar, increased joint flexibility and a longer lifespan – and provides an insight into key Japanese...

Tom Kerridge’s Dopamine Diet: My low-carb, stay happy way to lose weight

2016
Tom Kerridge

Thanks to his Dopamine Diet, Michelin-starred chef Tom Kerridge has shed eleven stone over the past three years. That’s the same as 70 bags of sugar. If you’re struggling with your weight...