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Genevieve Taylor

© Oliver Edwards
Genevieve Taylor is both a gifted food writer and a food stylist with a delicate aesthetic touch. Her first book, Stew! was published in February, 2011 and she is already working on the follow-up, Soup!. She is also the author of the blog, An Egg a Day. She lives in Bristol, with her partner, two children, dog, cat and four chickens. She is one of the brightest new voices in food around.

Soup!

2012
Genevieve Taylor

NEW FOR APRIL 2012. The latest title in a series of  books dedicated to simple, everyday eating, following on from bestselling title, Mince! (2009) and...

Stew!

2011
Genevieve Taylor

Stew! is a collection of 100 splendidly simple recipes ranging from traditional and hearty classics such as ‘Beef Stew with Herby Dumplings’, ‘Lancashire Hotpot’ and...