Anissa Helou
Photo © Roger Moukarzel
Offal: The Fifth Quarter
2011Anissa Helou
Anissa Helou’s classic work, The Fifth Quarter, first published in 2004, is now re-issued as Offal, updated and expanded with the addition of striking colour...
The Fifth Quarter: An Offal Cookbook
2004Anissa Helou
A classic work. The Fifth Quarter is the only book dedicated exclusively to the subject of offal. A book dedicated to offal – currently enjoying...