The Traditional Aga Cookery Book

The Traditional Aga Cookery Book

1994
Louise Walker

The essential companion for all Aga owners. The bestselling title that catapulted Louise Walker on to the shelves of Aga owners all over the world. Her common-sense approach to life with an Aga is reflected in her delightfully personal approach to this most loved of cookers. Plenty of sound advice and reassuring tips complement a wealth of classic recipes, such as Cock-a-Leekie Soup, Herb-Baked Chicken and Bread and Butter Pudding. The first of Louiseā€™s three Traditional Aga titles, which are available individually or boxed together as The Traditional Aga Box Set.